2017

Jacques Pépin: The Art of Craft

8/1

Discover the story of Chef Jacques Pépin (b. December 18, 1935), a young immigrant with movie-star looks, a charming Gallic accent, and a mastery of c...

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Jacques Pépin: The Art of Craft

2020

Chef en pandémie

0/0

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Chef en pandémie

2020

Plating Blind

0/0

Nathan Quinell is a fully trained chef… he also happens to be legally deaf and blind. That’s never stopped him from chasing his dreams to become a ful...

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Plating Blind

2018

Étoilé.e.s

0/0

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Étoilé.e.s

2009

Keith Meets Keith

0/0

Keith Allen meets his long-term hero, Keith Floyd, who transformed the presentation of gastronomy on British television.

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Keith Meets Keith

2020

The Wandering Chef

7.5/2

Korean celebrity chef Jiho Im mourns the death of a beloved maternal figure in the only way he knows how: cooking 108 delectable dishes over 24 hours.

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The Wandering Chef

2010

Global Sushi : demain nos enfants mangeront des méduses

0/0

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Global Sushi : demain nos enfants mangeront des méduses

2020

Restaurant Hustle 2020: All On The Line

0/0

Like many businesses, the restaurant industry has been hard hit by COVID-19. This timely film, directed and executive produced by Guy Fieri and Frank...

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Restaurant Hustle 2020: All On The Line

2008

Noma at Boiling Point

0/0

This documentary about Rene Redzepi's Copenhagen restaurant follows the proceedings in the kitchen for six months as Noma climbs to the top of the wor...

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Noma at Boiling Point

2009

Kings of Pastry

6.8/22

The collar awarded to the winners of the Meilleur Ouvrier de France (Best Craftsman in France) is more than the ultimate recognition for every pastry...

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Kings of Pastry

2010

Chef Thémis: A Cook Without Borders

0/0

Chef Thémis, the founder of the Cooks Without Borders organization, returns to his country of origin, Madagascar, to teach classes and show the underp...

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Chef Thémis: A Cook Without Borders

2017

James Beard: America's First Foodie

0/0

Food in the 21st century has become much more than “meat and potatoes” and canned soup casseroles.” Chefs have gained celebrity status; recipes and ex...

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James Beard: America's First Foodie

2020

Arzak, Since 1897

0/0

The story of the transformation of traditional cooking into nouvelle cuisine through 100 years of history at Donostia's Arzak restaurant, run by Juan...

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Arzak, Since 1897

2019

A Taste of Sky

0/0

Danish culinary entrepreneur and Noma co-founder Claus Meyer has kickstarted a gastronomic revolution in Bolivia’s capital of La Paz with the opening...

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A Taste of Sky

2019

Buried Seeds

0/0

Buried Seeds, a film by Andrei Severny, is a timeless story of human passion, willpower, and resolve in the face of adversity. The film follows Michel...

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Buried Seeds

2014

Sous pression

0/0

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Sous pression

2021

Camp Yoshi

0/0

After moving to Oregon and falling in love with the ability to explore the outdoors with ease with his wife and two kids, Rashad Frazier knew he had t...

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Camp Yoshi

2024

Lui Ho Yin

0/0

An intimate portrait into Tony, Lui Ho Yin, a 32 year-old skater, chef, photographer and model.

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Lui Ho Yin

2013

The God of Ramen

6.9/5

Every day, people would queue for over two hours for a bowl of ramen. What’s the celebrated chef’s secret ingredient? There is no secret ingredient. I...

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The God of Ramen

2015

The Contender

0/0

In the winter of 2012, Certified Master Chef Rich Rosendale and Corey Siegel earned the opportunity to represent the United States in the prestigious...

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The Contender